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Welcome to our blog!

The purpose of each post is to portray what Life at Parkland looks like and to give our readers insight into retirement living and the importance of health and wellness for both our staff and residents. We also aim to provide you with valuable resources, stories from our incredible communities, and celebrations of ‘Living Your Best Life.’

Dana Schiefer: A Rewarding Career

Since joining the organization as a Chef in 1998, Dana Schiefer has grown and developed his career over the years. He currently oversees the culinary operations across all our locations as the…

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An Exceptional Culinary Experience

At Parkland, every meal is a social occasion which is why our residents and their loved ones look forward to a culinary experience that feels as personal as their own home cooking.…

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Taste of Home

Potica (Slovenian Walnut Roll) From Ana, a resident at Parkland on Eglinton West in Etobicoke There’s nothing like a home baked dessert to share with family and friends during the holidays. Ana,…

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Barbecued to Perfection

Tips for Cooking the Best Steak from Chief Culinary Officer Dana Schiefer Pictured: Chief Culinary Officer, Dana Schiefer The perfect steak starts with purchasing the right cut of meat. For barbequing, the…

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